Cream Tea and Lemonade Scones

Cream tea anyone? Learn how to make the lightest, tastiest and tallest scones with this easy recipe! Scones… …or are they biscuits? In England, they are nearly always scones. To them (and to me too) a biscuit is a ‘cookie’, but Americans use the term ‘biscuit‘ for scone-like doughs (they are nearly identical to sconesRead more