Lemon and Coconut Truffles (vegan)

No bake, no fuss. These little bliss balls are bursting with flavour and are so simple to make. It’s pretty common in New Zealand to have a lemon tree in your garden. In fact, it’s probably more uncommon not to have one. It gets a little too cold here in the Czech Republic to growRead more

Creamy Mushroom and Roasted Pumpkin Curry

Creamy Mushroom and Roasted Pumpkin Curry

Despite what it may seem, I don’t survive on sugary foods alone (as much as I would like to) and just to prove it, I thought I’d share this creamy mushroom and roasted pumpkin curry recipe with you – because it tasted too good not to. I find nothing more comforting than a bowl ofRead more

Chocolate Coconut Bircher Muesli

chocolate coconut bircher

Earthy, chocolatey and heavenly. This easy to prepare chocolate coconut bircher muesli is best made the night before so it’s perfect for those who never have time to make breakfast in the mornings.  I love bircher muesli. I like walking into the kitchen in the morning knowing that breakfast has been working it’s magic all nightRead more